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One Pot Black Pepper Chicken

One Pot Black Pepper Chicken

The ultimate comfort food, One Pot Black Pepper Chicken delivers bold flavors in a single dish. With tender chicken, aromatic spices, and a hint of sweetness, this easy weeknight dinner is sure to satisfy. Make it tonight for a delightful meal the whole family will love!
Prep Time 35 minutes
Cook Time 20 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Dinner
Cuisine: Asian
Calories: 350

Ingredients
  

  • 1.5 pounds boneless and skinless chicken breasts cut into cubes
  • 1 each red bell pepper seeded and cut into strips
  • 1.5 teaspoons black pepper freshly ground
  • 1 inch ginger root fresh, peeled and finely chopped
  • 2 cloves garlic peeled and finely minced
  • 3 tablespoons lite soy sauce divided, optional coconut aminos, tamari or Bragg Liquid Aminos
  • 3 tablespoons white vinegar divided
  • 1 tablespoon coconut palm sugar or honey
  • 2 tablespoons olive oil

Equipment

  • Chef's Knife
  • Peeler
  • Whisk
  • Wooden Spoon
  • Skillet

Method
 

  1. Whisk together in a medium-sized bowl, half of the soy sauce, half of the vinegar, and the coconut palm sugar. Add the chicken and toss to coat. Place in the fridge to marinate for 30 minutes.
  2. Add olive oil to a skillet and heat to medium-low. Add the garlic and ginger and cook for 30 seconds, just until garlic is golden and fragrant, but not burnt.
  3. Add the marinated chicken with any juices in the bowl and cook for 3 minutes. Add the bell pepper strips, remaining soy sauce and vinegar, and black pepper and stir. Cook for about 10 minutes until peppers have softened and chicken is cooked through.
  4. Spoon chicken over or alongside brown rice or quinoa.

Notes

  • Tip: To have chicken with a crisper texture, sear on medium-high heat for 5-6 minutes, without adding the extra marinade. Add the marinade to a small pot and cook down slightly until it thickens up a touch.
  • You might try adding a little cornstarch for a thicker marinade. Then, add to the crusted chicken and other ingredients as stated in the directions.