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Hot Chocolate

Hot Chocolate

The ultimate comfort food for cold winter nights! This Hot Chocolate is creamy, rich, and incredibly easy to make. With just a few simple ingredients, you can whip up a satisfying cup that warms you from the inside out. Perfect for cozy evenings or holiday gatherings!
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 servings
Course: Desserts
Cuisine: American
Calories: 290
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup whole milk
  • 1/4 cup water optional
  • 1/4 cup semi-sweet chocolate chips
  • 1 tablespoon sugar
  • sweetened whipped cream optional
  • cocoa powder for garnishing
  • 1 pinch pumpkin spice optional
  • 1 piece chocolate

Equipment

  • Wooden Spoon
  • Mixing Bowl

Method
 

  1. Heat the milk and water (if using) over medium heat. As soon as it bubbles, add the chocolate chips and sugar. Stir to mix well. Turn off the heat and transfer the hot chocolate to a mug. Top with whipped cream (if using), cocoa powder, and pumpkin spice (if using). Serve hot with a piece of chocolate on the side.

Notes

  • If you like your hot chocolate to be thinner: use 1/4 cup water, otherwise skip it.