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High Protein Cottage Cheese Bowls

High Protein Cottage Cheese Bowls

The ultimate breakfast that packs a protein punch! These High Protein Cottage Cheese Bowls combine creamy cottage cheese with fresh berries, crunchy granola, and a drizzle of nut butter. Perfect for a quick, nutritious meal that will keep you energized all day. Try it tonight for a delightful twist on your morning routine!
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Breakfast
Cuisine: American
Calories: 350

Ingredients
  

  • 1 cup Cottage Cheese 2% fat or lower
  • 1 cup Berries blueberries, strawberries, raspberries
  • 1/3 cup Granola
  • 2 teaspoons Honey
  • 1 tablespoon Nut Butter almond or peanut butter
  • sprinkle Cinnamon
  • 1/2 cup Cherry Tomatoes sliced in half
  • 1/2 cup Cucumber diced
  • 1/3 cup Avocado sliced or diced
  • 2 teaspoons Balsamic Vinegar Glaze
  • 1 Everything but the Bagel Seasoning

Equipment

  • Chef's Knife
  • Cutting Board

Method
 

  1. Add 1/2 cup of cottage cheese to each bowl.
  2. Rinse berries and chop the strawberries. Add to the top of the cottage cheese. Sprinkle with granola. Drizzle nut butter, honey and add a sprinkle of cinnamon to the top of each both. Serve and enjoy!
  3. Slice cherry tomatoes in half, dice cucumber and avocado. Add to the top of the cottage cheese. Drizzle with balsamic glaze and add a sprinkle of everything but the bagel seasoning. Serve and enjoy!

Notes

  • Storage: Store leftovers in an airtight container in the fridge. Enjoy within two days for the best flavor and freshness.
  • Freezing: You can freeze the cottage cheese, but toppings like berries and avocados should be added fresh.
  • Pairing: These bowls pair wonderfully with a cup of herbal tea or a smoothie for a complete breakfast experience.
  • Variety: Don't be afraid to switch up toppings frequently. Add in seasonal fruits or nuts to keep it exciting!
  • Nut Butter Alternatives: Try different nut butters or even sunflower seed butter for a nut-free option.