Name: Easiest Fresh Strawberry Pie
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Ingredients: 1 pie crust 9-inch pie crust; 2 tbsp cornstarch; 3/4 cup sugar; 1 cup water; 1 package strawberry jello; 4 cups fresh strawberries, sliced; 1 cup Fresh whipping cream

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The Easiest Fresh Strawberry Pie is a cheerful dessert that brings a taste of summer to your table, no matter the season. I remember the first time I made this pie; the sweet aroma of the strawberries filled my kitchen, and I instantly felt transported to my grandmother’s backyard, where we picked fresh berries on sunny afternoons. The joy of transforming ripe strawberries into a beautiful pie is truly unmatched. This recipe is so simple that it became a staple in my household, often requested for birthdays and family gatherings. With its vibrant colors and refreshing taste, this pie is not just a dessert; it’s a celebration of fresh ingredients and cherished memories.

Recipe Snapshot

Total Time:
45 mins

Prep Time:
30 mins

Cook Time:
15 mins

Difficulty:
Medium

Calories:
190 kcal

Protein:
2 g

Diet:
Keto, Gluten-Free, Low FODMAP

Fat:
8 g

Tools Used:
Baking Sheet, Frying Pan, Large Pot, Whisk, Mixing Bowl, Chef’s Knife, Wooden Spoon

What You’ll Enjoy About This Easiest Fresh Strawberry Pie

Freshness at Its Best

What I love most about the Easiest Fresh Strawberry Pie is the vibrant flavor that the fresh strawberries bring. There’s nothing quite like biting into a juicy, ripe strawberry. It’s a flavor that says summer, no matter the time of year, and it makes this dessert an instant hit.

Effortless Preparation

This pie is incredibly easy to make. With just a few simple ingredients, you can whip up a delightful dessert that looks as if it took hours to prepare. The straightforward process means you can focus more on enjoying time with your family and friends rather than stressing over complicated steps.

Perfectly Versatile

The Easiest Fresh Strawberry Pie fits any occasion. Whether it’s a summer picnic, a holiday gathering, or a cozy dinner at home, this pie is a perfect fit. You can serve it as a refreshing end to a meal or as a delightful afternoon snack. It’s versatile enough to be enjoyed any time of the day.

A Visual Delight

The presentation of this pie is stunning. The glossy layer of strawberry jello over the fresh strawberries creates a beautiful visual appeal that’s sure to impress your guests. It’s not just a treat for the taste buds but also for the eyes!

Family Tradition

This recipe has become a beloved family tradition. I cherish the moments spent making this pie with my kids, teaching them the importance of using fresh ingredients and sharing our love for cooking. It’s a wonderful way to pass down culinary skills and create lasting memories.

Healthier Choice

Using fresh strawberries means you’re not only enjoying a delicious dessert but also benefiting from the nutrients that strawberries offer. They’re packed with vitamins and antioxidants, making this pie a guilt-free indulgence.

What’s In This Easiest Fresh Strawberry Pie

When it comes to the ingredients for the Easiest Fresh Strawberry Pie, simplicity is key. Each component plays an essential role in creating a delightful balance of flavor and texture. The fresh strawberries are, of course, the star of the show, while the pie crust provides a delicious base. The cornstarch and sugar mixture thickens the luscious strawberry filling, and the strawberry jello adds a beautiful sheen and sweetness. Together, they create a dessert that’s not only satisfying but also a true celebration of fresh ingredients.

1 9-inch pie crust: This serves as the perfect foundation for your pie, offering a crisp texture that complements the juicy filling.
2 tbsp cornstarch: Used to thicken the filling, giving it a luscious consistency that holds everything together.
3/4 cup sugar: Adds sweetness to the pie, balancing the tartness of the strawberries.
1 cup water: Helps to dissolve the cornstarch and sugar, creating a smooth sauce.
1 3-ounce package strawberry jello: Provides flavor and a beautiful glossy finish to your pie.
4 cups fresh strawberries, sliced: The highlight of the pie, bursting with flavor and vibrant color.
Fresh whipping cream: Ideal for serving; it adds a rich creaminess that complements the sweetness of the strawberries beautifully.

Making Easiest Fresh Strawberry Pie

Creating the Easiest Fresh Strawberry Pie is a delightful experience that brings the flavors of summer to your kitchen. Follow these steps, and you’ll have a beautiful pie ready to impress!

Start by baking the pie crust according to the package directions, making sure it’s cooked to a lovely golden brown. To ensure it holds its shape, line the crust with aluminum foil and bake for 8 minutes. After removing the foil, bake for an additional 5 minutes. You want the crust to be firm but not overbaked.
While the crust cools, grab a small saucepan and combine the cornstarch, sugar, and water. Whisk until smooth and bring the mixture to a boil over medium heat. Keep stirring for about 2 minutes until it thickens and becomes clear. This should have a nice glossy appearance.
Once thickened, take the saucepan off the heat and stir in the strawberry jello. Mix until it’s completely dissolved and the mixture turns a vibrant red. Let this mixture cool for about 15 minutes, allowing the flavors to meld beautifully.
Next, slice your fresh strawberries and place them into the cooled pie crust. Make sure to layer them nicely so every slice has plenty of fruit.
Once the strawberries are arranged, pour the cooled jello mixture over them. This will create a beautiful glaze that holds the strawberries in place.
Refrigerate the pie for at least 3 hours, but overnight is even better. This allows everything to set perfectly and meld together.
When you’re ready to serve, slice the pie and add a generous dollop of fresh whipping cream on top. This adds a nice creamy element that complements the sweetness of the strawberries.
Enjoy each slice of this vibrant pie with your loved ones, as it’s best shared!

Things Worth Knowing

Use fresh strawberries: This recipe shines with the best quality ingredients, so opt for ripe, juicy strawberries for the most flavor.
Allow cooling: Letting the jello mixture cool before pouring it over the strawberries ensures that the fruit remains fresh and does not cook.
Chill time matters: Be patient! Chilling the pie for a few hours helps the filling set and enhances the flavors.
Serving suggestion: Consider garnishing with mint leaves for a refreshing touch and an extra pop of color.

Pro Tips and Tweaks

Here are some valuable tips to make your experience with the Easiest Fresh Strawberry Pie even better. These tips will help you elevate this delicious dessert and impress everyone!

Storage: If you have leftovers, store the pie in an airtight container in the refrigerator. It will keep well for about 2 to 3 days.
Freezing: While I recommend enjoying it fresh, you can freeze the pie. Just make sure to cover it well to avoid freezer burn. Thaw it in the refrigerator overnight before serving.
Pairing: This pie pairs wonderfully with a scoop of vanilla ice cream or a side of yogurt for a lighter option.
Variations: Try using different berries like blueberries or raspberries in combination with strawberries for a mixed berry experience.
Make it gluten-free: Substitute the regular pie crust with a gluten-free option to cater to dietary preferences.

Side Dish Ideas for Easiest Fresh Strawberry Pie

Serving the Easiest Fresh Strawberry Pie can be as delightful as making it! Here are some fantastic ideas that will enhance your dessert experience.

Fresh Fruit Salad: Serve a refreshing fruit salad alongside the pie for a light and healthy complement.
Vanilla Ice Cream: A scoop of creamy vanilla ice cream drizzled with chocolate sauce is a classic pairing that takes this pie to the next level.
Whipped Cream: Of course, don’t forget extra whipped cream on the side, allowing guests to add as much as they like for added richness.
Tea or Coffee: Offer a warm beverage like herbal tea or freshly brewed coffee to balance the sweetness of the pie.
Picnic Option: This pie is perfect for outdoor gatherings. Serve it with light sandwiches for a delightful picnic feast.
Occasion Specific: Whether it’s a birthday or a simple family dinner, this pie can be the star dessert that everyone talks about!

FAQ

While fresh strawberries are recommended for the best flavor and texture in the Easiest Fresh Strawberry Pie, you can use frozen strawberries in a pinch. Just be sure to thaw them completely and drain any excess liquid before using them in the pie. This will help maintain the integrity of the filling and ensure your pie is not too watery.

If you have any leftovers of the Easiest Fresh Strawberry Pie, it’s best to store them in an airtight container in the refrigerator. The pie should keep well for about 2 to 3 days. However, for the best taste and texture, try to finish it within the first day or two.

Yes! The Easiest Fresh Strawberry Pie is perfect for making ahead of time. In fact, it’s often better when allowed to set overnight in the refrigerator. Just prepare the pie as directed, refrigerate it, and it will be ready to serve the next day.

This pie pairs wonderfully with various accompaniments. You can serve it with a side of fresh whipped cream for added richness or a scoop of vanilla ice cream for a delightful treat. A light fruit salad can also complement the pie beautifully.

Conclusion

The Easiest Fresh Strawberry Pie is not just a dessert; it’s an experience filled with flavors and memories. Each slice encapsulates summer and is sure to bring joy to anyone who tastes it. I encourage you to try making this pie and share it with your loved ones; it’s a delightful addition to any gathering or a simple dessert to enjoy at home. You won’t regret it!