Christmas Tree Frosting Board
Every holiday season, I find myself diving into the kitchen with a sense of excitement and creativity. This year, I decided to whip up a festive treat that’s not only visually stunning but also incredibly fun to make: the Christmas Tree Frosting Board. Picture a vibrant, edible Christmas tree crafted from delicious cookies and topped with colorful frosting and sprinkles. It brings a wave of joy to my family gatherings and is sure to be a hit at any holiday party.
As I gather my ingredients, the scent of fresh-baked cookies fills the air, instantly lifting my spirits. I love this time of year when we can come together, share stories, and indulge in delightful treats. The Christmas Tree Frosting Board is not just a recipe; it’s an experience that creates lasting memories. I often invite my kids to join in the fun, decorating the tree with their favorite candies, and watch their eyes light up with each sprinkle we add. It’s these moments of togetherness that make the holiday season so special.
What I love most about this recipe is its versatility. You can use store-bought cookies or bake your own from scratch, allowing it to fit any skill level. As I spread the dyed green frosting, I can already envision the joy it will bring when served. So, gather your loved ones and get ready to create a beautiful Christmas Tree Frosting Board that’s as delightful to make as it is to eat!
Recipe Snapshot
30 mins
20 mins
10 mins
Medium
250 kcal
1 g
Keto, Paleo, Whole30
12 g
Baking Sheet, Chef’s Knife, Oven
Why This Christmas Tree Frosting Board Works
A Festive Centerpiece
One of the reasons I adore the Christmas Tree Frosting Board is that it serves as a stunning centerpiece for any Christmas gathering. Its eye-catching design not only draws attention but also sparks conversations. When my family and friends see it, they can’t help but marvel at the creativity behind it.
Interactivity
This dessert encourages everyone to participate. Each person can choose their favorite candies and sprinkles to decorate the tree, making it a fun interactive experience. It’s a chance for everyone, including kids, to unleash their creativity and personalize their pieces.
Easy to Customize
Another aspect I love is how easily this recipe can be customized. You can switch up the colors of the frosting or the types of cookies used, tailoring it to fit your holiday theme or personal preferences. This flexibility ensures that every Christmas Tree Frosting Board can be as unique as the family it serves.
Perfect for Sharing
The Christmas Tree Frosting Board is made for sharing! It’s an ideal treat for holiday parties and gatherings, encouraging everyone to dig in and enjoy together. Plus, it’s a great way to showcase your festive spirit while satisfying everyone’s sweet tooth.
Memorable Moments
Creating this treat is just as memorable as enjoying it. The laughter and joy shared during the decorating process become cherished memories that last a lifetime. It’s not just about the food; it’s about bringing loved ones together.
Deliciously Sweet
Lastly, the combination of flavors and textures in the Christmas Tree Frosting Board is simply delicious. The sweetness of the cookies paired with the creamy frosting and crunchy toppings makes for a delightful treat that’s hard to resist!
Recipe Ingredients for Christmas Tree Frosting Board

When it comes to crafting the perfect Christmas Tree Frosting Board, the ingredients are key to both flavor and presentation. The combination of sweet cookies, vibrant frosting, and fun toppings creates a delicious treat that’s visually stunning. Each component plays an important role, ensuring that every bite is as delightful as the last.
- 116 ounce package bake and break chocolate chip cookies: These cookies serve as the foundation of our frosting board, providing a deliciously sweet and chewy base.
- 1 can vanilla frosting: This creamy frosting is perfect for decorating and coloring, making our tree come to life.
- Green food coloring: A few drops of this will transform our frosting into a vibrant green, resembling a beautifully decorated Christmas tree.
- Sprinkles and mini candies: These festive toppings add a burst of color and sweetness, making our tree look magical and inviting.
Preparation Steps for Christmas Tree Frosting Board

Preparing the Christmas Tree Frosting Board is an adventure in itself! From baking the cookies to decorating the tree, every step is filled with excitement. Let’s dive into the process and bring our holiday vision to life!
Start by preheating your oven to 350°F. This step is crucial as it ensures that our cookies bake evenly and achieve that perfect golden color.
Line your cookie sheets with parchment paper. This will prevent the cookies from sticking and make cleanup a breeze.
Open the package of bake and break chocolate chip cookies and slice the cookies in half to make 48. This will give you the perfect amount for creating your tree.
Arrange the cookie halves on the lined cookie sheets, ensuring they are spaced apart. Bake them in the preheated oven for about 8 to 12 minutes or until they are light golden. Keep an eye on them to prevent over-baking!
Once baked, allow the cookies to cool completely before moving on to the next step. This is important as warm cookies could melt the frosting.
Next, take your can of vanilla frosting and add a few drops of green food coloring. Mix until you achieve a rich green color that resembles a Christmas tree.
Cover a wooden board with parchment paper or use a large platter. This will be the base for our tree.
Spread the green frosting in the shape of a Christmas tree on the parchment paper. Take your time to make it as festive as possible!
Now it’s time to decorate! Top the frosting with sprinkles and mini candies to give your tree that festive flair. Use your creativity to make it truly special!
Finally, surround the frosted tree with your mini cookies. This adds a delightful touch and allows guests to grab a cookie while enjoying the tree.
Serve your Christmas Tree Frosting Board within an hour or two to keep it fresh and delicious. Enjoy the smiles as your guests dive into this festive treat!
Things Worth Knowing
- Use Room Temperature Ingredients: Make sure your frosting is at room temperature for easy spreading.
- Cookie Variations: You can swap out chocolate chip cookies for other flavors if you prefer.
- Color Customization: Feel free to adjust the food coloring to create different shades of green.
- Decorating Techniques: Use piping bags for more intricate designs with the frosting if you’re feeling creative!
Tips and Variations

Creating the Christmas Tree Frosting Board is not only fun but also allows for plenty of inspiration. Here are some tips to help you perfect your festive creation!
- Storage: Store any leftovers in an airtight container in the fridge for up to three days.
- Freezing: You can freeze the cookies before decorating; just ensure they are fully cooled.
- Pairing: Serve this treat with hot cocoa or spiced cider for a perfect holiday pairing.
- Extra Decorations: Consider adding edible glitter for a sparkly touch to your frosting board.
- Sharing: This is a fantastic treat to bring to holiday parties where everyone can contribute to the decorations.
- Healthier Options: Use whole grain cookies or natural food dyes for a healthier twist.
Serve This Christmas Tree Frosting Board With
Serving the Christmas Tree Frosting Board is all about creating a magical atmosphere and delighting your guests. Here are some ideas on how to enhance your serving experience:
- Complement with Drinks: Pair the board with beverages like hot chocolate or warm apple cider for a cozy touch.
- On a Festive Table: Place the frosting board at the center of your holiday table to create an inviting focal point.
- Perfect for Gatherings: This treat is excellent for family gatherings, office parties, or any holiday celebration.
- Storage Tips: If you have leftovers, keep them chilled in the refrigerator where they’ll stay fresh.
- Seasonal Pairings: Accompany with seasonal fruits or nuts for added texture and flavor.
FAQ
Conclusion
The Christmas Tree Frosting Board is a delightful addition to your holiday celebrations, combining creativity, fun, and deliciousness in one festive dessert. It’s an opportunity to create memorable moments with family and friends while indulging in a sweet treat. I encourage you to try making it this holiday season and see the smiles it brings!

Christmas Tree Frosting Board
Ingredients
Equipment
Method
- Preheat your oven to 350°F and line your cookie sheets with parchment paper.
- Open the package of bake and break chocolate chip cookies and slice the cookies in half to make 48. Place on cookie sheets and bake for 8 to 12 minutes until light golden.
- Once baked, cool the cookies completely.
- Mix green food coloring into the vanilla frosting until you achieve a rich green color.
- Cover a board with parchment paper and spread the green frosting on it in the shape of a Christmas tree.
- Decorate the frosting with sprinkles and mini candies.
- Surround the frosted tree with mini cookies and serve within an hour or two.
Notes
- Tip 1: Use about half my vanilla buttercream recipe to make this homemade.
- Tip 2: You can make homemade cookies or use pretzels or fruit for dipping.


