Garlic Bread Pizza
There’s nothing quite like the feeling of indulging in a slice of Garlic Bread Pizza. I remember the first time I made it; the aroma of fresh garlic infused in the bread wafted through my kitchen, leaving everyone in the house curious and excited. The combination of warm, crispy garlic bread topped with rich pizza sauce, gooey cheese, and savory mini pepperoni was simply irresistible. It was an impromptu gathering with friends, and the laughter and joy filled the air as we enjoyed this delicious creation together. The beauty of Garlic Bread Pizza is its simplicity and the joy of sharing it with loved ones. It’s a perfect dish for game nights, movie marathons, or just a cozy dinner at home. You don’t need to be a professional chef; this recipe is incredibly straightforward and can be whipped up in no time. From that day forward, Garlic Bread Pizza became a staple in my home, and I always look forward to making it for family and friends. Trust me, once you try it, you’ll be making it on repeat!
Recipe Snapshot
10 mins
5 mins
5 mins
Medium
300 kcal
12 g
Gluten-Free
14 g
Baking Sheet, Chef’s Knife
What Makes This Garlic Bread Pizza Special
Comfort Food at Its Best
The moment you bite into Garlic Bread Pizza, you’re hitting that comfort food sweet spot. The combination of crunchy garlic bread with melted cheese is a warm hug for your taste buds.
Quick and Easy to Prepare
With only a handful of ingredients, Garlic Bread Pizza is the kind of quick meal perfect for busy nights. You can have it on the table in just a few minutes, making it an ideal choice for last-minute dinner plans.
Customizable Toppings
One of the best parts about Garlic Bread Pizza is how easily customizable it is. Feel free to add your favorite toppings, whether it’s mushrooms, olives, or even fresh basil. Each version is sure to be a hit!
Perfect for Sharing
This dish is great for gatherings, as it’s easy to share. Just slice it up and let everyone dive in. It brings a fun and casual vibe to any meal.
Kid-Friendly
Kids love pizza, and Garlic Bread Pizza is no exception. It’s a fun hands-on meal that they can help prepare, making it a great way to engage them in the kitchen.
A Unique Twist on Traditional Pizza
If you’re tired of the same old pizza, this is a fantastic twist. The garlic bread base brings new flavors and textures that you’ll love.
Recipe Ingredients for Garlic Bread Pizza

When it comes to making Garlic Bread Pizza, the ingredients are simple yet flavorful. The base of this recipe is the garlic bread, which adds a wonderful crunch and depth of flavor. Pair that with fresh pizza sauce and a generous amount of cheese, and you’re on your way to a delicious dish. To top it off, mini pepperoni adds the perfect salty bite. Let’s look at what you’ll need:
- 1 New York Bakery’s Bake and Break Garlic Bread – This serves as the delicious base for your pizza.
- 1 cup pizza sauce – Adds a rich and tangy flavor, giving the dish its classic pizza taste.
- 1 1/4 cup cheese – Melts beautifully and provides a creamy texture that binds the ingredients together.
- 1 cup mini pepperoni – Perfectly sized for topping, adding a savory kick to every bite.
Making This Garlic Bread Pizza

Creating your own Garlic Bread Pizza is a fun and easy process. You’ll love how quickly it comes together, allowing you to enjoy a delicious meal in no time. Here’s how to make it:
- Preheat your oven to 350 degrees F. This is crucial for ensuring your Garlic Bread Pizza bakes evenly and the cheese melts perfectly.
- Take the New York Bakery’s Bake and Break Garlic Bread out of its packaging. Place it on a baking sheet, ready for assembly. You’ll want to break apart the slices gently without separating them completely.
- Spread the pizza sauce generously over the bread. Make sure every slice has a good amount to enjoy. It’s the heart of your pizza!
- Next, sprinkle the cheese over the sauce. Don’t be shy with it; a nice even layer will create a gooey melt that binds everything together.
- Now, add the mini pepperoni on top of the cheese. Spread them out so that every bite has some pepperoni goodness.
- Place the baking sheet in the preheated oven. Bake for about 5 minutes or until the cheese is bubbly and golden. Watch it closely so it doesn’t burn!
- Once done, take the baking sheet out of the oven. Let it sit for a minute to cool slightly, then slice into sections. This is where the anticipation builds!
- Serve immediately while hot. Gather everyone around and watch as they dive into your delicious Garlic Bread Pizza.
- Enjoy the compliments and the satisfied smiles around the table. You’ve just created a masterpiece!
Things Worth Knowing
- Use Fresh Ingredients: Fresh garlic bread, a good quality pizza sauce, and fresh cheese will enhance the flavors tremendously.
- Don’t Overbake: Keep an eye on your pizza while it’s baking to avoid overcooking. You want that perfect melt without burnt edges.
- Experiment with Toppings: Feel free to play around with different toppings like olives, mushrooms, or bell peppers. Each adds a unique twist!
- Make It Ahead: You can assemble everything in advance, store it in the fridge, and bake it just before serving. Perfect for parties!
Helpful Hints

Here are some hints to ensure your Garlic Bread Pizza turns out perfectly every time:
- Storage: Leftover Garlic Bread Pizza can be stored in an airtight container in the fridge for up to three days.
- Freezing: You can freeze the assembled pizza before baking. Just make sure to wrap it tightly to prevent freezer burn.
- Pairing: Serve with a refreshing side salad or some garlic knots for a complete meal experience.
- Cooking Method: If you have an air fryer, you can also prepare this recipe using it for a quicker bake!
- Variations: Try using different types of cheeses like mozzarella or cheddar for a twist on flavor.
Accompaniments for Garlic Bread Pizza
- Side Salads: Pair your Garlic Bread Pizza with a light garden salad drizzled with vinaigrette for a refreshing contrast.
- Movie Nights: This dish is perfect for cozy movie nights. Serve it with popcorn for a fun night in.
- Game Days: Your friends will love snacking on this during game days. Make sure to have plenty to go around!
- Pasta Dishes: Serve alongside a simple pasta dish or some garlic knots to create a flavorful feast.
- Seasonal Dishes: In summer, a light tomato and cucumber salad pairs wonderfully with this hearty dish.
FAQ
Conclusion
The Garlic Bread Pizza is an extraordinary blend of flavor, comfort, and simplicity. Its easy preparation and delicious taste make it a standout dish for any occasion. I encourage you to gather your loved ones and try making this delightful recipe. It’s sure to become a favorite in your home, just as it has become in mine. Enjoy every cheesy bite!

Garlic Bread Pizza
Ingredients
Equipment
Method
- Preheat your oven to 350 degrees F. This is crucial for ensuring your Garlic Bread Pizza bakes evenly and the cheese melts perfectly.
- Take the New York Bakery's Bake and Break Garlic Bread out of its packaging. Place it on a baking sheet, ready for assembly. You’ll want to break apart the slices gently without separating them completely.
- Spread the pizza sauce generously over the bread. Make sure every slice has a good amount to enjoy. It’s the heart of your pizza!
- Next, sprinkle the cheese over the sauce. Don’t be shy with it; a nice even layer will create a gooey melt that binds everything together.
- Now, add the mini pepperoni on top of the cheese. Spread them out so that every bite has some pepperoni goodness.
- Place the baking sheet in the preheated oven. Bake for about 5 minutes or until the cheese is bubbly and golden. Watch it closely so it doesn’t burn!
- Once done, take the baking sheet out of the oven. Let it sit for a minute to cool slightly, then slice into sections. This is where the anticipation builds!
- Serve immediately while hot. Gather everyone around and watch as they dive into your delicious Garlic Bread Pizza.
- Enjoy the compliments and the satisfied smiles around the table. You’ve just created a masterpiece!
Notes
- Storage: Leftover Garlic Bread Pizza can be stored in an airtight container in the fridge for up to three days.
- Freezing: You can freeze the assembled pizza before baking. Just make sure to wrap it tightly to prevent freezer burn.
- Pairing: Serve with a refreshing side salad or some garlic knots for a complete meal experience.
- Cooking Method: If you have an air fryer, you can also prepare this recipe using it for a quicker bake!
- Variations: Try using different types of cheeses like mozzarella or cheddar for a twist on flavor.


