Slow Cooker Honey Garlic Chicken

Every time I think of cozy nights and delicious aromas wafting through the house, I remember the unforgettable moments spent with my family around the dinner table, especially with Slow Cooker Honey Garlic Chicken. This dish has become a staple in my home, a perfect blend of sweet and savory that never fails to impress. It was one chilly evening when I stumbled upon this recipe, and little did I know it would become my family’s go-to comfort food. With its wonderfully tender chicken simmering in a rich sauce, it’s like a warm hug in a bowl.

As the day winds down, there’s something magical about the way the ingredients come together in the slow cooker. I love preparing everything in the morning, letting it cook all day, and returning home to find my kitchen filled with the mouthwatering scent of this delightful dish. The best part? It’s so easy to make, making it perfect for busy weeknights when you want something hearty without all the hassle. I often serve it over steamed rice or with a fresh salad, and every bite feels like a celebration.

Whether it’s a family gathering or a simple weeknight dinner, Slow Cooker Honey Garlic Chicken always steals the show. It’s the kind of dish that brings everyone together, with satisfied smiles and full bellies. I can’t wait for you to try it and create your own cherished memories around the dinner table!

Ingredients Required for Slow Cooker Honey Garlic Chicken

When it comes to the ingredients for Slow Cooker Honey Garlic Chicken, each one plays a crucial role in creating that irresistible flavor profile. The combination of chicken, honey, and soy sauce makes for a wonderfully rich and savory dish, while the garlic adds a fragrant touch that brings the entire meal together. Let’s take a closer look at these key players.

• 4 boneless and skinless chicken breasts: The main component of this recipe, providing a juicy and tender base for the sauce.
• 1/4 cup extra virgin olive oil: Adds richness and helps in browning the chicken for enhanced flavor.
• 2 tablespoons chopped garlic: Infuses the dish with a robust aroma and depth of flavor.
• 1 1/2 teaspoons kosher or sea salt: Enhances all the other flavors and ensures the chicken is well-seasoned.
• 1 teaspoon pepper: Adds a subtle kick to balance the sweetness of the honey.
• 1/3 cup honey: Provides the signature sweetness and caramelization when cooked.
• 1/2 cup soy sauce (optional: Coconut Secret Aminos): Brings umami and depth, tying all the flavors together beautifully.

Instructions for Slow Cooker Honey Garlic Chicken

Making Slow Cooker Honey Garlic Chicken is as easy as 1-2-3! Once you gather your ingredients, it only takes a few simple steps to create a flavorful masterpiece. Let’s dive into the cooking process!

1. Start by placing the chicken breasts in the slow cooker. Make sure to spread them out evenly to ensure they cook properly.
2. Next, drizzle the olive oil over the chicken. Take your time to coat all sides thoroughly; this will help to keep it moist and flavorful.
3. Add the chopped garlic to the slow cooker, sprinkling it evenly over the chicken. The garlic will infuse its delicious flavor into the dish as it cooks.
4. Sprinkle the kosher salt and pepper over the chicken. It’s essential to season well at this stage to ensure every bite is flavorful.
5. Pour the honey over the chicken, letting it drizzle down to coat the pieces. This will create a sweet glaze as it cooks.
6. Now, add the soy sauce. If you’re using Coconut Secret Aminos, it works perfectly too! This adds umami goodness to the dish.
7. Cover the slow cooker with its lid and set it to low for 6 to 8 hours, or high for 3 to 4 hours. It’s best to check the internal temperature; you want it to reach 170 degrees.
8. As it cooks, you’ll notice the chicken becomes tender and falls apart easily. This is what you want!
9. Once cooked, carefully remove the chicken from the slow cooker. Use a fork to slice or shred it, depending on how you prefer to serve it.
10. Finally, serve your Slow Cooker Honey Garlic Chicken over rice or with a side of your favorite vegetables. Enjoy the fruits of your labor!

Ways to Adapt This Recipe

Adapting Slow Cooker Honey Garlic Chicken to suit your taste is part of the fun! Here are some ideas to get you started.

• Storage: Store leftovers in an airtight container in the refrigerator for up to three days. Reheat thoroughly before serving.
• Freezing: You can freeze the cooked chicken for up to three months. Just thaw in the refrigerator before reheating.
• Pairing: This dish pairs beautifully with steamed rice or quinoa, and a side of stir-fried vegetables makes for a wholesome meal.
• Variations: Experiment with different proteins, such as tofu or tempeh, for a vegetarian version.
• Spicy Kick: Add a pinch of red pepper flakes or a dash of hot sauce to the sauce for a spicy twist.
• Herb Infusion: Fresh herbs like thyme or parsley can be added for an extra burst of flavor.

Serve This Slow Cooker Honey Garlic Chicken With

When it comes to serving Slow Cooker Honey Garlic Chicken, the options are endless! Here are some fantastic ideas:

• Steamed Rice: A classic pairing, the fluffy texture of rice soaks up the delicious sauce beautifully.
• Quinoa: For a healthier option, serve it over quinoa for added protein and fiber.
• Fresh Salad: A crisp green salad with a light vinaigrette complements the rich flavors of the dish.
• Vegetable Stir-Fry: Pair it with a medley of stir-fried vegetables to boost your nutrient intake.
• Warm Naan Bread: For a unique twist, serve with warm naan or pita bread to scoop up the chicken.
• Casual Gatherings: This dish is perfect for family dinners, potlucks, or game days, bringing everyone together for a hearty meal.
• Seasonal Occasions: Enjoy it during any season, especially in the cooler months when comfort food is a must.

FAQ

Conclusion

In conclusion, Slow Cooker Honey Garlic Chicken is more than just a meal; it’s a comforting experience that brings people together. With its combination of sweet and savory flavors, it’s sure to become a favorite in your household as it has in mine. I encourage you to try this easy recipe tonight; you won’t regret it!

Slow Cooker Honey Garlic Chicken

The ultimate comfort food, Slow Cooker Honey Garlic Chicken features tender chicken simmered in a sweet and savory sauce. This easy weeknight dinner will have you and your family coming back for seconds!

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 3 hours hrs

Total Time 3 hours hrs 10 minutes mins

Servings: 8 servings

Course: Dinner

Cuisine: American

Calories: 350

Ingredients Equipment Method Notes

Ingredients

  

• 4 pieces boneless and skinless chicken breasts
• 0.25 cup extra virgin olive oil
• 2 tablespoons chopped garlic
• 1.5 teaspoons kosher or sea salt
• 1 teaspoon pepper
• 0.33 cup honey
• 0.5 cup soy sauce optional: Coconut Secret Aminos

Equipment

• Chef's Knife
• Slow Cooker

Method

 

1. Place chicken in the slow cooker. Drizzle with olive oil being sure to coat all sides. Add garlic, and sprinkle with sea salt, and pepper. Pour honey and soy sauce over the outside of the chicken.
2. Cover and cook on low for 6-8 hours, or on high for 3-4 hours, or until chicken reaches an internal temperature of 170 degrees.
3. When the chicken is tender and cooked through, remove it from the slow cooker and slice or shred with a fork.

Notes

• Tip 1: Store leftovers in an airtight container in the refrigerator for up to three days. Reheat thoroughly before serving.
• Tip 2: You can freeze the cooked chicken for up to three months. Just thaw in the refrigerator before reheating.
• Tip 3: This dish pairs beautifully with steamed rice or quinoa, and a side of stir-fried vegetables makes for a wholesome meal.
• Tip 4: Experiment with different proteins, such as tofu or tempeh, for a vegetarian version.
• Tip 5: Add a pinch of red pepper flakes or a dash of hot sauce to the sauce for a spicy twist.

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Meet Delilah Moon

We eat with our eyes first, and I strive to capture the energy of our food through photography. I am deeply involved in the cooking process, styling our dishes to show you exactly how appetizing they can be. I hope this recipe inspires you to get creative and confident in your own kitchen.