Sesame Orange Chicken

Sesame Orange Chicken

When I think of a dish that warms the soul, Sesame Orange Chicken instantly comes to mind. This delightful recipe transports me to a cozy evening in my kitchen, the aroma of sesame oil filling the air as I prepare a comforting meal. I remember the first time I made it; the perfect balance of sweet and savory flavors delighted everyone at the table. It’s one of those meals that feels special, yet it’s easy enough to whip up on a busy weeknight. The vibrant orange color and crunchy sesame seeds make it visually appealing, and the taste is simply irresistible. Whether I’m cooking for friends or just treating myself, Sesame Orange Chicken never disappoints.

Recipe Snapshot

Total Time:
30 mins
Prep Time:
10 mins
Cook Time:
20 mins
Difficulty:
Easy
Calories:
421 kcal
Protein:
30 g
Diet:
Gluten-Free
Fat:
20 g
Tools Used:
Chef’s Knife, Large Pot, Saucepan, Frying Pan, Skillet

What I love most about this recipe is its versatility. You can serve it over a bed of fluffy rice or with your favorite vegetables, and it adapts well to whatever you have on hand. The crispy texture of the chicken combined with the sweet glaze creates a mouthwatering experience that lingers long after the last bite. It’s truly a crowd-pleaser!

What’s Great About This Sesame Orange Chicken

Quick and Easy to Make

One of the best things about Sesame Orange Chicken is how quickly it comes together. With just a few simple ingredients, you can have a delicious meal on the table in no time. The prep is straightforward, and before you know it, you’ll be savoring this delightful dish.

Perfect Balance of Flavors

This dish strikes a beautiful harmony between sweet and savory. The combination of honey, orange juice, and soy sauce creates a glaze that’s bursting with flavor. You’ll love how the sweetness of the orange complements the savory notes of the chicken.

Family-Friendly Dish

If you’re looking for a recipe that even the pickiest eaters will love, Sesame Orange Chicken is the way to go. The tender chicken pieces are coated in a scrumptious sauce that’s sure to win over both kids and adults alike. It’s an easy way to get everyone excited about dinner!

Great for Meal Prep

This dish is perfect for meal prepping. You can make a large batch ahead of time, store it in the fridge, and enjoy it throughout the week. It reheats beautifully, so you can savor the delicious flavors even on busy days.

Impressive Presentation

Not only does Sesame Orange Chicken taste fantastic, but it also looks impressive on the plate. Garnished with green onions and sesame seeds, it’s a dish that’s sure to impress your guests. Serve it up for a dinner party, and everyone will be asking for the recipe!

FAQ

You can pair Sesame Orange Chicken with a variety of sides! Steamed broccoli is a classic choice, adding a nutritious and colorful touch to your meal. You might also consider serving it over fluffy white or brown rice to soak up the delicious sauce. For a light option, a simple salad with sesame dressing can complement the flavors beautifully. Alternatively, stir-fried vegetables make a great accompaniment, giving you a well-rounded meal.

Absolutely! Sesame Orange Chicken is perfect for meal prep. You can cook it in advance, store it in the refrigerator, and reheat it when you’re ready to eat. Just make sure to store the sauce separately if you can, as it helps keep the chicken crispy when you reheat it. This way, you’ll have a quick and easy dinner option ready to go for busy nights!

While Sesame Orange Chicken is indulgent, you can make it healthier by adjusting the ingredients. Opt for less oil when sautéing the chicken or use skinless chicken breasts to reduce fat content. Additionally, serving it with plenty of vegetables can boost the nutritional value of your meal. Remember, enjoying it as part of a balanced diet is key!

Definitely! If you prefer a spicier kick, you can increase the amount of Chili Garlic Sauce in your Sesame Orange Chicken. Alternatively, adding red pepper flakes or fresh chili peppers can elevate the heat to your liking. Just start with a small amount and adjust according to your taste!

Conclusion

Sesame Orange Chicken stands out with its perfect blend of sweet and savory flavors, making it a delightful choice for any dinner. I highly encourage you to give it a try; it’s not just a meal but an experience that elevates any gathering. You’ll love how it brings smiles to the dinner table. So why wait? Dive into this delicious recipe tonight!

Sesame Orange Chicken

Sesame Orange Chicken

The ultimate comfort food, Sesame Orange Chicken is a perfect blend of sweet orange and savory sesame flavors. This easy weeknight dinner is sure to satisfy your cravings. Make it tonight for a delicious and comforting meal!
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian
Calories: 421

Ingredients
  

  • 4 pieces boneless skinless chicken breasts cut into bite-size pieces
  • 1/2 cup cornstarch
  • 1/2 teaspoon black pepper
  • 1 tablespoon sesame oil
  • 1/3 cup vegetable or canola oil
  • 1 tablespoon vegetable or canola oil for sauce
  • 3-4 cloves garlic minced
  • 5 pieces scallions sliced (save top for garnish)
  • 1 cup tomato sauce
  • 1/2 cup water
  • 1/4 cup honey
  • 2 tablespoons Chili Garlic Sauce
  • 1 tablespoon soy sauce
  • 1 large orange juiced
  • Hot cooked rice

Equipment

  • Chef's Knife
  • Large Pot
  • Saucepan
  • Frying Pan
  • Skillet

Method
 

  1. Place cornstarch and black pepper in a large resealable plastic bag. Add the chicken, a few pieces at a time, and shake to coat.
  2. In a medium-sized saucepan, sauté garlic and the white portion of the scallions in the vegetable or canola oil until fragrant. Watch closely so it doesn’t burn.
  3. Add the tomato sauce, water, honey, Chili Garlic Sauce, soy sauce, and the juice of the orange. Heat to a boil, then reduce it to simmer for 5 to 6 minutes.
  4. To prepare the chicken, in a wok or large sauté pan over medium-high heat, heat the sesame oil and vegetable or canola oil combination. Brown the chicken on both sides for approximately 4 to 5 minutes. Repeat in batches if needed to prevent overcrowding and ensure even cooking. Transfer to a paper-towel lined plate.
  5. Wipe clean the wok or sauté pan and return the cooked chicken to the pan. Pour the sauce over the chicken and cook until slightly thickened.
  6. Serve over hot cooked rice and steamed broccoli.

Notes

  • Garnish: Top with green onions and sesame seeds (pan toasted, if you prefer).

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