Name: Poppy Seed Chicken Roll Ups
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 2 cups chopped cooked chicken; 4 oz cream cheese (softened); 1.5 cups shredded cheddar cheese (divided); 1 can refrigerated crescent rolls (8 oz); 1 can Unsalted Cream of Chicken Soup (10.5 oz); 0.5 cup milk; 2 tsp poppy seeds

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There’s something incredibly comforting about the warm, cheesy goodness of Poppy Seed Chicken Roll Ups. This dish has a special place in my heart, as it often reminds me of family gatherings where we all come together to share not just food, but memories. Picture a chilly evening when the aroma of baking rolls fills the kitchen, drawing everyone to the table, eager to indulge in this creamy, savory delight. As I prepare this meal, I can already envision the laughter and stories that will be shared, all while savoring the rich flavors of tender chicken, soft cream cheese, and the distinctive crunch of poppy seeds.

Recipe Snapshot

Total Time:
35 mins

Prep Time:
10 mins

Cook Time:
25 mins

Difficulty:
Medium

Calories:
450 kcal

Protein:
25 g

Diet:
Keto, Gluten-Free, Low FODMAP

Fat:
30 g

Tools Used:
Chef Knives, Cutting Board, Mixing Bowls, Rotary Cheese Grater, 9×13-inch Baking Dish

Why This Poppy Seed Chicken Roll Ups Hits Different

Comfort Food at Its Best

First and foremost, Poppy Seed Chicken Roll Ups are the epitome of comfort food. The combination of ingredients creates a warm, creamy dish that wraps you in a delightful embrace. With every bite, you’ll find yourself transported back to cozy family dinners.

Easy to Prepare

One of the standout features of this recipe is how simple it is to prepare. Whether you’re a seasoned chef or someone just starting their culinary journey, these roll-ups come together effortlessly. You can have them ready for the oven in no time, making them perfect for a weeknight dinner or a last-minute gathering.

Versatile Ingredients

Poppy Seed Chicken Roll Ups use a fantastic mix of ingredients that not only work well together but also allow for some creativity. If you have leftover cooked chicken or want to switch things up with different cheeses, this dish can adapt to suit your taste perfectly.

All Ages Love It

This meal is a hit with both kids and adults alike. The tender flavors are appealing to younger palates, while the rich, creamy texture satisfies adults. It’s a dish that brings families together, ensuring everyone leaves the table happy.

Perfect for Any Occasion

Whether it’s a cozy weeknight dinner, a potluck, or even a holiday gathering, Poppy Seed Chicken Roll Ups fit right in. They’re easy to transport and serve, making them an excellent choice for any occasion.

Everything You Need for Poppy Seed Chicken Roll Ups

The ingredients in Poppy Seed Chicken Roll Ups are a celebration of flavors that harmonize beautifully. Each component plays a crucial role in creating that rich, comforting taste that we all love. From the creamy texture of the cream cheese to the savory notes of the chicken, these ingredients are meant to work together flawlessly. Let’s dive into what you’ll need to make this dish a reality.

2 cups chopped cooked chicken: The star of the dish, providing protein and a hearty flavor.
4 oz cream cheese, softened: Adds a creamy richness that binds the ingredients.
1 ½ cups shredded cheddar cheese, divided: Gives the dish a cheesy flavor and a golden top when baked.
1 (8 oz) can refrigerated crescent rolls: This flaky dough wraps up the filling, creating a delightful texture.
1 (10.5 oz) can Unsalted Cream of Chicken Soup: Provides a creamy base for the sauce that enhances the chicken flavor.
½ cup milk: Helps to create a smooth sauce that complements the other ingredients.
2 tsp poppy seeds: These add a unique flavor and a delightful crunch.

Making This Poppy Seed Chicken Roll Ups

Preparing Poppy Seed Chicken Roll Ups is an enjoyable process that results in a delicious dish you’ll want to make again and again. Let’s break down the steps to ensure you create the perfect roll-ups every time.

Preheat your oven to 350°F. This initial step is crucial as it ensures your roll-ups bake evenly. A well-preheated oven will give your dish that perfect golden color.
Lightly spray a 9×13-inch baking pan with cooking spray. This prevents the roll-ups from sticking, allowing them to come out easily once baked. It’s a small but important step!
In a mixing bowl, combine the chopped chicken, softened cream cheese, and 1 cup of cheddar cheese. Mix these ingredients until they are well incorporated, creating a creamy filling that is packed with flavor.
Separate the crescent rolls into 8 triangles. Lay them out flat, ensuring you have enough space to work for the next step.
Take a generous scoop of the chicken mixture and place it on the larger part of each crescent triangle. This is where all the flavor comes together, so don’t be shy!
Roll the crescent rolls up from the larger end to the tip, enclosing the filling inside. Make sure they’re rolled tightly to keep the filling secure.
Place the rolled crescent rolls in the prepared pan. Arrange them so they’re snug but not overly crowded, allowing for even baking.
In another bowl, mix together the milk, cream of chicken soup, poppy seeds, and the remaining ½ cup of cheddar cheese. This mixture will form a creamy sauce that will elevate the flavors of your dish.
Pour this mixture evenly over the crescent rolls, ensuring every roll is well coated. This will help keep them moist and flavorful while they bake.
Bake uncovered in the preheated oven for about 30 minutes, or until the dish is bubbly and the tops are golden brown. Keep an eye on them towards the end to achieve that perfect color.

Things Worth Knowing

Choosing Chicken: Use leftover rotisserie chicken for a faster prep time without sacrificing flavor.
Cheese Variations: You can experiment with different types of cheeses, such as mozzarella or pepper jack, for a unique twist.
Baking Tips: Ensure the rolls are not overcrowded in the pan for even baking.
Serving Suggestions: These roll-ups pair beautifully with a fresh salad or steamed vegetables for a complete meal.

Helpful Hints

When making Poppy Seed Chicken Roll Ups, a few tips can enhance your experience and results. Here are some helpful hints to consider:

Storage: Keep leftovers in an airtight container in the refrigerator for up to three days. Reheat in the oven for best results.
Freezing: You can freeze the assembled but unbaked roll-ups for later use. Just thaw them in the fridge overnight before baking.
Pairing: Serve these roll-ups with a light salad or roasted vegetables for a balanced meal.
Make Ahead: Prepare the filling a day in advance and assemble the roll-ups just before baking to save time.
Garnishing: Top with fresh herbs like parsley or chives before serving for added color and flavor.

What to Serve Alongside Poppy Seed Chicken Roll Ups

When it comes to serving Poppy Seed Chicken Roll Ups, there are a multitude of delicious options that can complement the dish perfectly. Here are some ideas:

Fresh Green Salad: A simple salad with mixed greens, cherry tomatoes, and a light vinaigrette can balance the richness of the roll-ups.
Roasted Vegetables: Seasonal roasted vegetables, such as carrots, zucchini, or asparagus, add color and nutrition.
Mashed Potatoes: Creamy mashed potatoes are a comforting addition that pairs wonderfully with the sauce from the roll-ups.
Rice Pilaf: A light rice pilaf with herbs can act as a nice base for the roll-ups, soaking up the delicious flavors.
Crunchy Garlic Bread: Serve with garlic bread to add a crunchy texture to your meal.
Crispy Brussels Sprouts: Oven-roasted Brussels sprouts with a bit of balsamic glaze provide a delightful contrast.
Occasions: These roll-ups are perfect for family dinners, gatherings, or even as a comforting treat during colder months.

FAQ

You can pair Poppy Seed Chicken Roll Ups with a variety of side dishes. Fresh green salads with a light vinaigrette are great for balance, while roasted vegetables can add a colorful touch. For those who love comfort food, mashed potatoes or rice pilaf are excellent choices to soak up the creamy sauce. Additionally, some crispy garlic bread can enhance the overall meal. These roll-ups are versatile and perfect for family dinners or gatherings!

Yes! You can prepare Poppy Seed Chicken Roll Ups ahead of time. Assemble the roll-ups and place them in the baking dish, then cover and refrigerate them until you’re ready to bake. This is a fantastic way to save time, especially on busy days. Just remember to adjust the baking time slightly if they go into the oven straight from the fridge, as they may need a few extra minutes to bake through.

To store leftovers of Poppy Seed Chicken Roll Ups, simply place them in an airtight container and refrigerate. They should stay good for up to three days. When you’re ready to enjoy them again, you can reheat them in the oven for the best results. This helps maintain their texture and flavor. Avoid microwaving if possible, as it can make the crescent rolls soggy.

Yes, freezing Poppy Seed Chicken Roll Ups is possible! You can freeze the assembled but unbaked roll-ups. Just make sure to wrap them tightly with plastic wrap and then place them in a freezer-safe container. When you’re ready to bake, thaw them in the fridge overnight and then bake as directed. This is a great way to have a delicious meal ready to go at a moment’s notice!

Conclusion

The magic of Poppy Seed Chicken Roll Ups lies in their comforting flavors and ease of preparation. They truly bring families together, creating moments filled with laughter and deliciousness. I encourage you to try making them soon; you won’t regret it! Prepare to enjoy the delightful combination of creamy chicken and flaky pastry that will have everyone asking for seconds.